• First Flush Darjeeling

    • £6.50

      Darjeeling is known as the Champagne of teas and the best Darjeeling teas are plucked in the first harvest between March and May. These first flush teas have a flowery character giving a refreshing cup of tea with a complex flavour & beautiful floral aroma.

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    First Flush Darjeeling

    Tasting notes:
    The tea is stimulating and full of the complex flavours typical of a good First Flush Darjeeling. It makes a golden brown cup of tea that can be drunk with or without milk.

    Preparation:
    Water temperature: 85°C
    Infusion time: 3 to 4 minutes

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